Winning Vegan Hotdish Cook-Off Recipes
Thanks to everyone who came out to the second annual Twin Cities Vegan Hotdish Cook-Off. Over 100 people thoroughly enjoyed themselves, the food was delicious, and we were thrilled to see all the new faces, many of whom commented that they saw the story about the cook-off in the StarTribune and came because they wanted to learn more about being vegan. Check out recipes from the competition.
Thanks to our judges: cookbook author Robin Asbell; Susanne Mattison, regular food judge at the State Fair; and Scott Seekins, famous in Minnesota for being famous.
Congratulations to Mary Johnson Strand, Judges Choice winner for her Chick’n in a Biscuit, and Troy Wuollet, Audience Favorite winner for his Pizza Hotdish. Each winner received a custom glass casserole with their winning title etched into the glass. All the competitors brought serious game to the dining table: Delicia Mattox, Katie LaRoche, Barbara Stasz, Megan Kosse, Melissa Peers, Melissa Peck, Rebekah Rising, Teresa Goodall Barrett, Laura Ford, and Christina Roberts.